Tuesday, September 29, 2009


I made some vegetable soup in the crock-pot yesterday. Here is what went in:

My creation
1. Spicy Hot V8, 2. Tomato Sauce, 3. Crushed Tomatoes, 4. Celery, 5. Carrot,
6. Potatoes, 7. Onion, 8. Garlic, 9. Peas & Corn, 10. Kidney Beans,
11. Green Beans, 12. Water, 13. Bay Leaves, 14. Salt, 15. Pepper, 16. Crock-pot

This is the second time I've made this soup. It's so tasty. A little on the spicy side - but Mmm Mmm Good. The best part about it... It's SO easy to make. I use a mixture of canned, frozen and fresh ingredients. I toss it all in the crock pot and leave it alone all day! So its kind of like cooking without really cooking ;-)

I am going to try some real cooking this weekend. Well, I guess technically it would be baking. As long as I can find Pie Pumpkins, I'm going to attempt a pumpkin pie from scratch! It could be interesting.... I plan on blogging about it of course!

Pppssstt. Here is the pie I made!


  1. It's looks so interesting and colorful!!!
    My saliva is flowing like Niagara Falls! :)

  2. Ooo, I may have to steal your technique of putting all those pictures together as one for my food blog sometime. I love how it looks altogether.

  3. Looks great! And great pics too!

  4. That's a cool-looking series of images. I like how you captured it all.

  5. Oh... and what's your other blog?