I posted this on my other blog, but I thought I'd share it here too. I made some vegetable soup in the crock-pot yesterday. Here is what went in:

1. Spicy Hot V8, 2. Tomato Sauce, 3. Crushed Tomatoes, 4. Celery, 5. Carrot,
6. Potatoes, 7. Onion, 8. Garlic, 9. Peas & Corn, 10. Kidney Beans,
11. Green Beans, 12. Water, 13. Bay Leaves, 14. Salt, 15. Pepper, 16. Crock-pot
6. Potatoes, 7. Onion, 8. Garlic, 9. Peas & Corn, 10. Kidney Beans,
11. Green Beans, 12. Water, 13. Bay Leaves, 14. Salt, 15. Pepper, 16. Crock-pot
This is the second time I've made this soup. It's so tasty. A little on the spicy side - but Mmm Mmm Good. The best part about it... It's SO easy to make. I use a mixture of canned, frozen and fresh ingredients. I toss it all in the crock pot and leave it alone all day! So its kind of like cooking without really cooking ;-)
I am going to try some real cooking this weekend. Well, I guess technically it would be baking. As long as I can find Pie Pumpkins, I'm going to attempt a pumpkin pie from scratch! It could be interesting.... I plan on blogging about it of course!
I am going to try some real cooking this weekend. Well, I guess technically it would be baking. As long as I can find Pie Pumpkins, I'm going to attempt a pumpkin pie from scratch! It could be interesting.... I plan on blogging about it of course!
5 comments:
It's looks so interesting and colorful!!!
My saliva is flowing like Niagara Falls! :)
Ooo, I may have to steal your technique of putting all those pictures together as one for my food blog sometime. I love how it looks altogether.
Looks great! And great pics too!
That's a cool-looking series of images. I like how you captured it all.
Oh... and what's your other blog?
Post a Comment